PENGUNYAHAN PERMEN KARET XYLITOL SETELAH KONSUMSI WAFER COKLAT DAN pH SALIVA ANAK

ANDINTYA KASITA DEWI, 020313187 (2008) PENGUNYAHAN PERMEN KARET XYLITOL SETELAH KONSUMSI WAFER COKLAT DAN pH SALIVA ANAK. Skripsi thesis, UNIVERSITAS AIRLANGGA.

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Official URL: http://lib.unair.ac.id

Abstract

Mengunyah permen karet xylitol segera setelah mengkonsumsi wafer coklat dapat meningkatan pH saliva secara bermakna.

Item Type: Thesis (Skripsi)
Additional Information: KKA KK KG.12/08 Dew p
Uncontrolled Keywords: pH Saliva Anak
Subjects: Q Science > QD Chemistry > QD415-436 Biochemistry
R Medicine > RK Dentistry > RK1-715 Dentistry
Divisions: 02. Fakultas Kedokteran Gigi
Creators:
CreatorsEmail
ANDINTYA KASITA DEWI, 020313187UNSPECIFIED
Contributors:
ContributionNameEmail
ContributorPrawati Nuraini, drg., M.Kes., SpKGAUNSPECIFIED
ContributorUdijanto Tedjosasongko, drg., PhD., SpKGAUNSPECIFIED
Depositing User: Nn Dhani Karolyn Putri
Date Deposited: 20 Oct 2008 12:00
Last Modified: 30 Sep 2016 01:32
URI: http://repository.unair.ac.id/id/eprint/19752
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