PENGARUH PENAMBAHAN TEPUNG KERABANG TELUR DALAM PAKAN TERHADAP PRODUKSI TELUR, KONSUMSI PAKAN DAN KONVERSI PAKAN AYAM PETELUR

NARIESKA WIDYA NINGRUM, 061111234 (2015) PENGARUH PENAMBAHAN TEPUNG KERABANG TELUR DALAM PAKAN TERHADAP PRODUKSI TELUR, KONSUMSI PAKAN DAN KONVERSI PAKAN AYAM PETELUR. Skripsi thesis, UNIVERSITAS AIRLANGGA.

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Abstract

This study aims to determine the influence used egg shell in the ration of egg production, feed intake and feed conversion. The material used in the study are a total twenty ISA Brown hens of 66 weeks until 70 weeks which were taken care in battery cages

Item Type: Thesis (Skripsi)
Additional Information: KKC KK KH.132/15 Nin p
Uncontrolled Keywords: FEED; EGG SHELL POWDER
Subjects: Q Science
Q Science > QL Zoology > QL750-795 Animal behavior
Divisions: 06. Fakultas Kedokteran Hewan
Creators:
CreatorsEmail
NARIESKA WIDYA NINGRUM, 061111234UNSPECIFIED
Contributors:
ContributionNameEmail
ContributorTri Nurhajati, drh., MS.UNSPECIFIED
Depositing User: Ms noviyanti wulandari
Date Deposited: 06 Jan 2016 12:00
Last Modified: 05 Aug 2016 06:20
URI: http://repository.unair.ac.id/id/eprint/20710
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