KANDUNGAN PROTEIN KASAR DAN SERAT KASAR TEPUNG ISI RUMEN YANG DIFERMENTASI DENGAN RHIZOPUS OLIGOSPORUS

NOVANDA JUNIT DWI PUTRI, 060911090 (2013) KANDUNGAN PROTEIN KASAR DAN SERAT KASAR TEPUNG ISI RUMEN YANG DIFERMENTASI DENGAN RHIZOPUS OLIGOSPORUS. Skripsi thesis, UNIVERSITAS AIRLANGGA.

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Abstract

This study were conducted to find out the crude protein and crude fibre of rumen content meal which were fermented by Rhizopus oligosporus. For design study was Completely Randomized Design with four treatments and five replications. Four treatment groups were, P0 was 100 g rument content meal added 0% Rhizopus oligosporus, P1 was 100 g rument content meal added 1% Rhizopus oligosporus, P2 was 100 g rument content meal added 2% Rhizopus oligosporus, P3 was 100 g rument content meal added 3% Rhizopus oligosporus. Proximate analysis were done after rument content meal fermented for five days. The data were analyzed with Analysis of Variance follow by Duncan’s Multiple Range Test. The result showed that the effect of 1% Rhizopus oligosporus could increase crude protein of rumen content from 8.9678% (P0) became 10.0396% (P1) and rumen content meal of 0%, 1%, 2% and 3% Rhizopus oligosporus could not reduce crude fibre.

Item Type: Thesis (Skripsi)
Additional Information: KKC KK-2 KH 102/13 Put k
Uncontrolled Keywords: KANDUNGAN PROTEIN KASAR
Subjects: S Agriculture > SF Animal culture > SF600-1100 Veterinary medicine
Divisions: 06. Fakultas Kedokteran Hewan
Creators:
CreatorsNIM/NIDN
NOVANDA JUNIT DWI PUTRI, 060911090UNSPECIFIED
Contributors:
ContributionNameNIDN/NIDK/NUP
ContributorKoesnoto Supranianondo, Prof., Dr., M.S., drh.UNSPECIFIED
Depositing User: Unnamed user with email okta@lib.unair.ac.id
Date Deposited: 23 Oct 2013 12:00
Last Modified: 15 Sep 2016 03:11
URI: http://repository.unair.ac.id/id/eprint/21005
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