POTENSI PENAMBAHAN BAKTERI ASAM LAKTAT Lactobacillus casei DAN Lactobacillus rhamnosus TERHADAP KONSUMSI DAN KONVERSI PAKAN AYAM PEDAGING

ANGGUN RAHMAWATI, 061211131062 (2016) POTENSI PENAMBAHAN BAKTERI ASAM LAKTAT Lactobacillus casei DAN Lactobacillus rhamnosus TERHADAP KONSUMSI DAN KONVERSI PAKAN AYAM PEDAGING. Skripsi thesis, Universitas Airlangga.

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Abstract

This study was conducted to determine the potential combined of lactic acid bacteria Lactobacillus casei and Lactobacillus rhamnosus into broiler feed to improve the level of consumption and feed conversion rate of broilers. This study uses 3 treatments with 6 replications. P0 was the control group, broiler feed without the addition of lactic acid bacteria combined Lactobacillus casei and Lactobacillus rhamnosus, P1 treatment group were feed with the addition of lactic acid bacteria 0.25% Lactobacillus casei and 0.25% Lactobacillus rhamnosus, group P2 treatment feed with the addition of lactic acid bacteria 0.5% Lactobacillus casei and 0.5% Lactobacillus rhamnosus. Data were analyzed by Analysis of Variant (ANOVA) if there was a significant effect then proceed with Duncan's multiple range test with significance level of 5%. Feed consumption study results indicate there was a significant increase (p <0.05) in the group of P2 when compared with controls (P0). The addition of 0.5% Lactobacillus casei and 0.5% Lactobacillus rhamnosus in the feed showed effective results on feed conversion of broiler.

Item Type: Thesis (Skripsi)
Additional Information: KKC KK KH. 03/17 Rah p
Uncontrolled Keywords: Broiler, Lactobacillus casei, Lactobacillus rhamnosus, feed consumption, feed conversion rate.
Subjects: Q Science > QL Zoology > QL671-699 Birds
Q Science > QR Microbiology > QR75-99.5 Bacteria
Divisions: 06. Fakultas Kedokteran Hewan
Creators:
CreatorsEmail
ANGGUN RAHMAWATI, 061211131062UNSPECIFIED
Contributors:
ContributionNameEmail
ContributorWidya Paramita Lokapirnasari, Dr., drh., MP.UNSPECIFIED
ContributorHana Eliyani, drh., M.Kes.UNSPECIFIED
Depositing User: Mrs Nadia Tsaurah
Date Deposited: 06 Aug 2017 22:56
Last Modified: 06 Aug 2017 22:56
URI: http://repository.unair.ac.id/id/eprint/59907
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