JUMLAH TOTAL BAKTERI PADA SUSU SAPI PERAH SEGAR DI WILAYAH KERJA KELOMPOK TERNAK LESTARI KECAMATAN BENDUNGAN KABUPATEN TRENGGALEK DENGAN METODE Total Plate Count (TPC)

RISYAF WAHYU RAHMADANI, 061311133037 (2017) JUMLAH TOTAL BAKTERI PADA SUSU SAPI PERAH SEGAR DI WILAYAH KERJA KELOMPOK TERNAK LESTARI KECAMATAN BENDUNGAN KABUPATEN TRENGGALEK DENGAN METODE Total Plate Count (TPC). Skripsi thesis, Universitas Airlangga.

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Abstract

The aim of this research was to know the numbers of total bacteria in raw milk of Lestari Cattle Farming Group. This research was using purposive sampling of sample size as much as 10% of cattle population in the area. The research was conducted in November – December 2016. Total of sixteen raw milk samples from the farmers were tested by Total Plate Count (TPC) in District Health Laboratory of Health Service of Tulungagung, than served in tables and figures. The result showed that the numbers of total bacteria in raw milk at Lestari Cattle Farming Group were 1.7 x 105 CFU/ml, meet the standard of SNI which is 1.0 x 106 CFU/ml.

Item Type: Thesis (Skripsi)
Additional Information: KKC KK KH. 36/17 Rah j
Uncontrolled Keywords: Raw Milk, Total Plate Count, Bacteria
Subjects: Q Science > QL Zoology > QL700-739.8 Mammals
Q Science > QR Microbiology > QR75-99.5 Bacteria
Divisions: 06. Fakultas Kedokteran Hewan
Creators:
CreatorsEmail
RISYAF WAHYU RAHMADANI, 061311133037UNSPECIFIED
Contributors:
ContributionNameEmail
ContributorKoesnoto Supranianondo, Prof., Dr., drh., MS.UNSPECIFIED
ContributorBudiarto, drh., MP.UNSPECIFIED
Depositing User: Mrs Nadia Tsaurah
Date Deposited: 08 Aug 2017 21:10
Last Modified: 08 Aug 2017 21:10
URI: http://repository.unair.ac.id/id/eprint/60086
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