Hidanah, Sri (2008) Komposisi Bakteri dan Jamur Selulolitik Cairan Rumen Domba yang Diberi Pakan Jerami Padi yang Difermentasi Menggunakan Inokulum Bakteri dan Jamur Selulolitik Feces Jerapah. Proceeding : Seminardan Workshop Peran Biosains dalam Pengembangan Teknologi Industri Berbasis Mikrobiologi+Sertifikat. pp. 97-104.

	Text (Prosiding) Bukti C34 Komposisi Bakteri dan Jamur ...-compressed.pdf Download (2MB)
	Text (Peer Review) Peer Review Bukti 34.pdf Download (1MB)

Abstract

This research aim to know the effect of rice straw fermentation utilizing, using inoculum bacteria Acetobacter liquefaciens and fungi Geotrichwn sp. towards the amount of the fungi and bacteria, the cellulolytic fungi, and cellulolytic bacterium in sheep s rumen liquid The research was the main research, using 20 local sheep which were divided into 4 treatments with 5 replications. P0 : rice straw + 3% urea + 3% molasses + without isolate, PI isolate bacterium of Acetobacter liquefaciens, P2 isolate yeast of Geotrichum sp, and P3 isolate Acetobacter liquefaciens and Geotrichum sp. The data analysed by the Varians Analysis and for the difference of mean among treatment, tested with the Duncan’s Multiple range Test. The result of the main research was local sheep given feed of rice straw which fermentated by bacterium suspension of Acetobacter liquefaciens, yeast of Geotrichwn sp., and the mixture of Acetobacter liquefaciens and Geotrichum sp. were able to optimalizing pH, and increasing the amount of the fungi and bacteria, the cellulolytic fungi, and cellulolytic bacterium in sheep’s rumen liquid

Actions (login required)

View Item