UJI JUMLAH TOTAL BAKTERI PADA SUSU SEGAR KAMBING JAWA RANDU DI KECAMATAN SILIRAGUNG KABUPATEN BANYUWANGI

ELGA RASTIKA VIRYA NANDA, 061511535002 (2019) UJI JUMLAH TOTAL BAKTERI PADA SUSU SEGAR KAMBING JAWA RANDU DI KECAMATAN SILIRAGUNG KABUPATEN BANYUWANGI. Skripsi thesis, Universitas Airlangga.

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Abstract

The study aims to measure quality of Jawa Randu’s raw goat milk at Siliragung Subdistrict Banyuwangi by using Total Plate Count Test. Milk samples was taken from four Jawa Randu farms in Siliragung subdistrict Banyuwangi. The samples of raw milk was taken from the milk container bottle using 10 ml glass pipette. The samples were stored in the cooler box and then taken to the laboratory. TPC testing was conducted in Duplo. The results of the calculations showed that the average bacterial contamination in each of the farms are 2,5x105 CFU/ml, 2,2x105CFU/ml, 8,3x105 CFU/ml and 8,5x105 CFU/ml. The result of the calculation exceeds the maximum bacterial contamination in Thai Agricultural Standard (2008) on the quality of fresh goat milk. From these results could be concluded that the quality of Jawa Randu raw goat milk in the Siliragung subdistrict Banyuwangi was still not good.

Item Type: Thesis (Skripsi)
Additional Information: KKC KK PSDKU KH 31/19 Nan u
Uncontrolled Keywords: TPC, Raw goat milk, Jawa Randu
Subjects: S Agriculture > SF Animal culture > SF600-1100 Veterinary medicine
Divisions: 17. PSDKU Banyuwangi > Kedokteran Hewan
Creators:
CreatorsNIM
ELGA RASTIKA VIRYA NANDA, 061511535002UNSPECIFIED
Contributors:
ContributionNameNIDN / NIDK
Thesis advisorDr. Nenny Harijani, M.Si., drh, NIDN :'0002065804UNSPECIFIED
Depositing User: Dwi Marina
Date Deposited: 06 Dec 2019 07:55
Last Modified: 06 Dec 2019 07:55
URI: http://repository.unair.ac.id/id/eprint/92221
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