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Thesis

ROSYIDA KUSPRIHATININGRUM (2019) PENGARUH PENAMBAHAN SERBUK PATIKALA (Etlingera elatior) TERHADAP NILAI ANTIOKSIDAN, PROTEIN, FE, VIT. C, DAN ZINK SERTA DAYA TERIMA ICE CREAM ― TENDA‖ YANG BERPOTENSI SEBAGAI ANTIKOAGULAN. Skripsi thesis, Universitas Airlangga.

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