Items where Author is "Annisa Salsabila Setya Budi, -"
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Annisa Salsabila Setya Budi, - and Trias Mahmudiono, - (2021) Penerapan Sistem Hazard Analysis Critical Control Point (HACCP) pada Produk Banana Cake di Aerofood ACS Surabaya. Amerta Nutrition, 5 (3). pp. 211-222. ISSN 2580-9776