Pengaruh Pemberian Chitosan terhadap Jumlah Eacherichia Coli pada Daging Kambing

Chrisna Teja Mukti Setyowulan (2012) Pengaruh Pemberian Chitosan terhadap Jumlah Eacherichia Coli pada Daging Kambing. Skripsi thesis, Universitas Airlangga.

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Official URL: http://lib.unair.ac.id
Item Type: Thesis (Skripsi)
Additional Information: KKC KK SKH Set p
Subjects: S Agriculture > SF Animal culture > SF600-1100 Veterinary medicine > SF780.2-780.7 Veterinary microbiology, bacteriology, virology, mycology
Divisions: 06. Fakultas Kedokteran Hewan > Ilmu Kedokteran Hewan Dasar
Creators:
CreatorsNIM
Chrisna Teja Mukti Setyowulan060610347
Depositing User: Sulistiorini
Date Deposited: 23 Jan 2024 04:04
Last Modified: 23 Jan 2024 04:04
URI: http://repository.unair.ac.id/id/eprint/129763
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