ARI MINARSIS, 060213024 (2006) EFEKTIVITAS PROBIOTIK ALAMI TERHADAP KANDUNGAN PROTEIN KASAR DAN SERAT KASAR HASIL FERMENTASI ALANG-ALANG (Imperata cylindrica). Skripsi thesis, UNIVERSITAS AIRLANGGA.
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Abstract
This research was done to identify the crude protein and crude fibre of the Cogon grass (Imperata cylindrica) fermentation product using natural probiotic. The Cogon grass was cut 2-5 cm and divided in four groups (P0, P1, P2 and P3.) and five replicates. PO was 500 grams Cogon grass without natural probiotic. PI was 500 grams Cogon grass an: 12% natural probiotic. P2 was 500 grams Cogon grass and 4% natural probiotic. P3 was 500 grams Cogon grass and 6% natural probiotic. The experimental design was completely randomized design. The data were analyzed using the analysis of variance statistic method and if there were differences among the treatments, the Duncan's multiple range test was used. The result showed that 6% natural probiotic to the Cogon grass fermentation product was the best treatment to increase the crude protein and to decrease the crude fibre of the Cogon grass.
| Item Type: | Thesis (Skripsi) | |||||||||
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| Additional Information: | KKC KK KH.166/06 Min e | |||||||||
| Uncontrolled Keywords: | Cogon grass, fermentation, probiotic, crude protein, crude fibre. | |||||||||
| Subjects: | Q Science > QH Natural history > QH301 Biology Q Science > QK Botany > QK1-989 Botany |
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| Divisions: | 06. Fakultas Kedokteran Hewan | |||||||||
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| Depositing User: | Nn Dhani Karolyn Putri | |||||||||
| Date Deposited: | 18 Jun 2007 12:00 | |||||||||
| Last Modified: | 30 Sep 2016 01:37 | |||||||||
| URI: | http://repository.unair.ac.id/id/eprint/21323 | |||||||||
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