DESTY MUZAROFATUS SHOLIKHAH, 101211123121 (2014) PENGARUH PENAMBAHANJAMBU BIJI (Psidium guajava) DAN KEDONDONG (Spondias dulcis) PADA JELLY KERSEN (Muntingia calabura) TERHADAP DAYA TERIMA, NILAIGIZI (VITAMIN C) DAN NILAI EKONOMI. Skripsi thesis, UNIVERSITAS AIRLANGGA.
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Abstract
Maraknya jajanan tidak sehat di sekolah dan kualitas makanan jajanan yang beredar di sekolah masih memprihatinkan, sehingga diperlukan jajanan yangdan aman. Salah satu zat gizi yang dibutuhkan anak sekolah adalah vitamin C yang dapat meningkatkan daya tah
| Item Type: | Thesis (Skripsi) | ||||||
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| Additional Information: | KKC KK. FKM. 99-14 Sho p | ||||||
| Uncontrolled Keywords: | RECEIVED POWER | ||||||
| Subjects: | R Medicine > RA Public aspects of medicine > RA1-1270 Public aspects of medicine > RA421-790.95 Public health. Hygiene. Preventive medicine > RA773-788 Personal health and hygiene T Technology > TX Home economics > TX341-641 Nutrition. Foods and food supply |
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| Divisions: | 10. Fakultas Kesehatan Masyarakat | ||||||
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| Depositing User: | Tatik Poedjijarti | ||||||
| Date Deposited: | 17 Oct 2014 12:00 | ||||||
| Last Modified: | 23 Sep 2016 07:07 | ||||||
| URI: | http://repository.unair.ac.id/id/eprint/23829 | ||||||
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