MOHAMAD SYAIFUL RIZAL BACHTIAR (2015) PENAMBAHAN LISIN PADA PAKAN KOMERSIAL TERHADAP KECERNAAN SERAT KASAR (SK) DAN KECERNAAN BAHAN EKSTRAK TANPA NITROGEN (BETN) UDANG GALAH (Macrobrachium rosenbergii). Skripsi thesis, UNIVERSITAS AIRLANGGA.
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Official URL: http://lib.unair.ac.id
Abstract
Udang Galah (Macrobrachium rosenbergii) memiliki nilai ekonomis yang cukup tinggi sehingga permintaan terus meningkat setiap tahunnya. Untuk memenuhi permintaan pasar yang tinggi perlu adanya peningkatan produksi Udang Galah ( KKP, 2014 ).
| Item Type: | Thesis (Skripsi) | ||||||
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| Additional Information: | KKC KK AI.PK.BP.20/15 Bak p | ||||||
| Uncontrolled Keywords: | Giant Freshwater Prawn, digestibility, crude fibers, and nitrogen free extract. | ||||||
| Subjects: | Q Science | ||||||
| Divisions: | 14. Fakultas Perikanan dan Kelautan > Manajemen Kesehatan Ikan & Budidaya Perikanan | ||||||
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| Depositing User: | Ms noviyanti wulandari | ||||||
| Date Deposited: | 10 Apr 2015 12:00 | ||||||
| Last Modified: | 15 May 2020 04:43 | ||||||
| URI: | http://repository.unair.ac.id/id/eprint/26096 | ||||||
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