NUR FAIDAH, 061211131196 (2016) PENGARUH PENAMBAHAN SARI AIR LAUT DALAM DILUTER TERHADAP MEMBRAN PLASMA UTUH DAN TUDUNG AKROSOM SPERMATOZOA SAPI LIMOUSIN POST THAWING. Skripsi thesis, Universitas Airlangga.

Preview	Text (ABSTRAK) KH.349.17 . Fai.p - ABSTRAK.pdf Download (54kB) | Preview
	Text (FULLTEXT) KH.349.17 . Fai.p - SEC.pdf Restricted to Registered users only until 3 October 2020. Download (1MB) | Request a copy

Abstract

This research was determined membrane integrity and acrosom cap of Limousin bull post thawing after adding seawater extract with different concentrations in extender skim milk and egg yolk to increased frozen semen quality. This research used fresh samples of Limousin bull’s semen collected by using artificial vagina,then where devided into 4 treatments and 6 replications. The experimental design that used was Complete Random Design. Analysis of the data using Analysis of Variant (ANOVA) one way then proceed to the Duncan Multiple Range Test to determine significant differences between treatments.The first treatment P0 no seawater extract added as control. The second treatment P1 was treated with 0,109 μL seawater extract, P2 was treated with 0,426 μL seawater extract, and P3 was treated with 1,09 μL seawater extract. The result showed that determine significant different between treatments. The post thawing membrane integrity’s result was P0= 22.00 ± 4,28, P1= 22.66 ± 3.61, P2= 25.00 ± 2.75, and P3= 29.00 ± 1.67. The post thawing acrosom cap’s result was P0= 30.50 ± 1.37, P1= 31.50 ± 3.27, P2= 34.83 ± 2.31, and P3= 38.00 ± 1.41. The optimum concentration added seawater extract to increased membrane integrity and acrosom cap spermatozoa in this research was 1,09 μL.

Actions (login required)

View Item