Yuliati T and Romziah S and Nurhajati T and Wahjuni R.S and Hidanah S and Mirni L and Herman S (2012) The Effect of Complete Feed on the Hemicellulose Digestibility and Digestible Values in Dairy Cattle. Proceeding : International Seminar Strategy to Manage Bio-Eco-Health System for Stabilizing Animal Health Productivity to Support Public Health. pp. 296-298. ISSN 978-602-8967-69-3

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Abstract

The aim of this research was to determine the effect of complete feed on the hemicelluloses digestibility and digestible values in dairy cattle. The research was conducted on ten female Friesian Holstein dairy cattle five until twelve years ok) and two until six month lactation period. Research design was completely randomized design with five treatments and seven replications. Five treatment groups were PO as a control feed, Pl, P2, P3 and P4 were complete feed which have different composition. The results of this research showed that various complete feed had different cffects on the hemicciluloses digestibility and digestible value. The result of hemicelluloses digestibility value showed that P2 had a high hemicelluloses digestibility value and Pl had a low hemicelluloses digestibility value. The result ofhemicelluloses digestible value also showed that P2 had a high hemicelluloses digestible value and Pl had a low hemicelluloses digestible value. Keywords: complete feed, hemicelluloses digestibility, hemicelluloses digestible, dairy cattle

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