Up a level |
Rochmah Kurnijasanti, - and Aida Aliefia, - and Imam Mustofa, - and Dewa Ketut Meles, - and Rimayanti, - and Hani Plumeriastuti, - (2021) Antioxidant Potential of Fermented Garlic (Allium sativum L.) on Spermatogenic and Sertoli Cells Count of Mice (Mus musculus) Exposed to Heat. Interciencia Journal, 46 (3). pp. 1-9. ISSN 0378-1844