Items where Author is "Asrul Bahar, -"
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Lisda Juniarsy Rahardjo, - and Asrul Bahar, - and Annis Catur Adi, - (2019) PENGARUH KOMBINASI KACANG KEDELAI (GLYCINE MAX) DAN KACANG TUNGGAK (VIGNA UNGUICULATA (L) WALP.) YANG DIPERKAYA BIJI NANGKA (ARTOCARPUS HETEROPHYLLUS) TERHADAP DAYA TERIMA DAN KADAR PROTEIN SNACK BAR. Amerta Nutrition, 3 (1). pp. 71-77. ISSN 2580-9776