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Ayu Rafania Atikah and Hendrik Setia Budi and Tuti Kusumaningsih (2016) Antibacterial effect of 70% ethanol and water extract of cacao beans (Theobroma cacao L.) on Aggregatibacter actinomycetemcomitans. Dental Journal (Majalah Kedokteran Gigi), 49 (2). pp. 104-109. ISSN 1978-3728