Article

I safi'i, - and W Tjahjaniningsih, - and Endang Dewi Masithah (2021) Optimization of Extraction Time on The Characteristic of Gelatin from Scales of Red Snapper (Lutjanus sp.). The 1st International Conference on Biotechnology and Food Sciences, 679. ISSN doi:10.1088/1755-1315/679/1/012010

M A B Kareho, - and Endang Dewi Masithah and W Tjahjaniningsih, - (2019) The dynamic relationship of phytoplankton abundance and diversity in relation to white shrimp (Litopenaeus vannamei) feed consumption in intensive ponds. The 1st International Conference on Fisheries and Marine Science, 236. ISSN doi:10.1088/1755-1315/236/1/012080