BIOMETRI KARKAS DAN OTOT PEKTORALIS AYAM PEDAGING YANG DIBERI SUPLEMENTASI CRUDE CHLORELLA

Chabib, M., NIM. 060313182 (2009) BIOMETRI KARKAS DAN OTOT PEKTORALIS AYAM PEDAGING YANG DIBERI SUPLEMENTASI CRUDE CHLORELLA. Skripsi thesis, UNIVERSITAS AIRLANGGA.

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Abstract

The aim of this study was to know the biometric of carcass and pectoralis muscle of broiler treated with crude chlorella supplementation. Thirty broiler DOC CP 707 strain devided randomly into three groups with supplemented of 0% crude chlorella, 5% crude chlorella and 10% crude chlorella which mixed on feed. It treated for 33 days. The data were analyzed by ANOVA and then continued by Tukey test. The result indicated that supplementation with 5% and 10% crude chlorella on feed was different significanly from 0% supplementation in carcass weight, pectoralis muscle weight and pectoralis muscle thickness. The supplementation with crude chlorella was able to increase carcass weight, pectoralis muscle weight and pectoralis muscle thickness.

Item Type: Thesis (Skripsi)
Additional Information: KKC KK KH 39/08 Cha b
Uncontrolled Keywords: CHICKENS � CARCASSES
Subjects: R Medicine > RV Botanic, Thomsonian, and eclectic medicine
S Agriculture > SF Animal culture > SF481-507 Poultry. Eggs
Divisions: 06. Fakultas Kedokteran Hewan
Creators:
CreatorsEmail
Chabib, M., NIM. 060313182UNSPECIFIED
Contributors:
ContributionNameEmail
ContributorBenjamin Chr. Tehupuring,, M.Si.,Drh.UNSPECIFIED
Depositing User: Sulistiorini
Date Deposited: 08 Jan 2009 12:00
Last Modified: 30 Aug 2016 04:02
URI: http://repository.unair.ac.id/id/eprint/21170
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