Chabib, M., NIM. 060313182 (2009) BIOMETRI KARKAS DAN OTOT PEKTORALIS AYAM PEDAGING YANG DIBERI SUPLEMENTASI CRUDE CHLORELLA. Skripsi thesis, UNIVERSITAS AIRLANGGA.
|
Text (ABSTRAK)
gdlhub-gdl-s1-2008-chabibm-9845-kh3908-k.pdf Download (290kB) | Preview |
|
Text (FULLTEXT)
gdlhub-gdl-s1-2009-chabibm-8312-kh3908-w.pdf Restricted to Registered users only Download (2MB) | Request a copy |
Abstract
The aim of this study was to know the biometric of carcass and pectoralis muscle of broiler treated with crude chlorella supplementation. Thirty broiler DOC CP 707 strain devided randomly into three groups with supplemented of 0% crude chlorella, 5% crude chlorella and 10% crude chlorella which mixed on feed. It treated for 33 days. The data were analyzed by ANOVA and then continued by Tukey test. The result indicated that supplementation with 5% and 10% crude chlorella on feed was different significanly from 0% supplementation in carcass weight, pectoralis muscle weight and pectoralis muscle thickness. The supplementation with crude chlorella was able to increase carcass weight, pectoralis muscle weight and pectoralis muscle thickness.
Item Type: | Thesis (Skripsi) | ||||||
---|---|---|---|---|---|---|---|
Additional Information: | KKC KK KH 39/08 Cha b | ||||||
Uncontrolled Keywords: | CHICKENS � CARCASSES | ||||||
Subjects: | R Medicine > RV Botanic, Thomsonian, and eclectic medicine S Agriculture > SF Animal culture > SF481-507 Poultry. Eggs |
||||||
Divisions: | 06. Fakultas Kedokteran Hewan | ||||||
Creators: |
|
||||||
Contributors: |
|
||||||
Depositing User: | Sulistiorini | ||||||
Date Deposited: | 08 Jan 2009 12:00 | ||||||
Last Modified: | 30 Aug 2016 04:02 | ||||||
URI: | http://repository.unair.ac.id/id/eprint/21170 | ||||||
Sosial Share: | |||||||
Actions (login required)
View Item |