TITIN ROSNAWATI, 050110008 E (2006) PENETAPAN KADAR RESVERATROL DALAM BUAH ANGGUR LOKAL (VIM vinifera L.) DENGAN METODE KCKT. Skripsi thesis, UNIVERSITAS AIRLANGGA.
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Abstract
Resveratrol (3,4',5-trihydroxy-stilbene) merupakan phytoaleksin yang diproduksi oleh buah anggur (Vitis vinifera Linn) diantaranya varietas Probolinggo merah untuk mengatasi stress seperti infeksi jamur atau radiasi UV.
| Item Type: | Thesis (Skripsi) | |||||||||
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| Additional Information: | KKB KK-2 FF 184./06 Ros p | |||||||||
| Uncontrolled Keywords: | ACETONITRILE; ALCOHOLS | |||||||||
| Subjects: | R Medicine R Medicine > R Medicine (General) R Medicine > R Medicine (General) > R5-130.5 General works |
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| Divisions: | 05. Fakultas Farmasi | |||||||||
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| Depositing User: | Nn Deby Felnia | |||||||||
| Date Deposited: | 22 Sep 2006 12:00 | |||||||||
| Last Modified: | 25 Oct 2016 19:32 | |||||||||
| URI: | http://repository.unair.ac.id/id/eprint/10494 | |||||||||
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