NENA SEKARWANGI, 060710225 (2011) PROFIL KECERNAAN PROTEIN DAN BIOKONVERSI PAKAN KOMPLIT TERHADAP PROTEIN SUSU SAPI PERAH PERANAKAN FRESIAN HOLSTEIN (PFH). Skripsi thesis, UNIVERSITAS AIRLANGGA.

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Abstract

The aim of this research was to inverstigate the best complete feed that has a good protein digestibility and bioconversion of complete feed towards milk protein on Fresian Holstein cross cow. The research was condacted on ten female Fresian Holstein cross cow in five until twelve years old and the two until six month lactation period. Research design was completely randomized design with five treatments and two repetitions which was devided. Five treatment groups were P0 which controlled feed, P1; P2; P3 and P4 which complete feed which have been patent composition. The data was analyzed with Analysis of Variant (Anova) method, and for different mean between the treatments was tested by Duncan’s multiple range test. The software that was used to analyze the data is windows Statistical Program of Social Science 16 (SPSS 16). The result of protein digestibility value showed that P3 has a high protein digestibility value and P0 has a low protein digestibility value. While, bioconversion value of complete feed toward milk protein showed that has not different mean between the treatments.

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