Choirina Windradi and Iswan Abbas Nusi and Poernomo Boedi Setiawan and Herry Purbayu and Titong Sugihartono and Ummi Maimunah and Ulfa Kholili and Budi Widodo and Muhammad Miftahussurur and Husin Thamrin and Amie Vidyani (2017) Liver Diet in Hepatic Encephalopathy Patients. In: Proceedings of the International Meeting on Regenerative Medicine. SCITEPREES-Science and Technology Publications, Lda., Surabaya, pp. 420-424. ISBN 978-989-758-334-6
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Abstract
Hepatic encephalopathy (HE) is the most common complication, and one of the complicating manifestations of liver disease. Malnutrition is the most common complication of liver failure. Furthermore, it is a prognostic factor (survival rate, length of stay in hospitals and life quality) in cirrhosis patients. The primary concept of HE pathogenesis is intestine-derived nitrogen compounds that affect brain function. Daily protein intake is a key in HE pathogenesis; therefore, HE patients need nutrient intake in addition to medication
Item Type: | Book Section | ||||||||||||||||||||||||
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Uncontrolled Keywords: | Hepatic encephalopathy, malnutrition, nutrient intake | ||||||||||||||||||||||||
Subjects: | R Medicine > R Medicine (General) R Medicine > RC Internal medicine |
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Divisions: | 01. Fakultas Kedokteran > Ilmu Penyakit Dalam | ||||||||||||||||||||||||
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Depositing User: | arys fk | ||||||||||||||||||||||||
Date Deposited: | 06 Dec 2019 02:34 | ||||||||||||||||||||||||
Last Modified: | 06 Dec 2019 02:34 | ||||||||||||||||||||||||
URI: | http://repository.unair.ac.id/id/eprint/91970 | ||||||||||||||||||||||||
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