IRMASARI DEWI (1999) A STUDY OF COHESION IN SOME TEXTS OF ENGLISH RECIPES ( A DISCOURSE ANALYSIS APPROACH ). Skripsi thesis, UNIVERSITAS AIRLANGGA.

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Abstract

As one type of information materials, the function of a recipe text is to convey information of cooking something. Therefore, it is important that a reader of a recipe text gets the informative details correct. There will be unsuccessful gastronomic outcome if the message is not properly understood by the reader. In order to be understandable, a text should be coherent, that it hangs together, that it makes sense, and is not just a jumble of sentences. And a guide to coherence is cohesion or the ties and connections which exist within texts. Cohesion is realized through cohesive devices provided by the lexicogrammatical system of language. Therefore, we have lexical and grammatical cohesion.

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