Items where Author is "Ristyananda Refian Hidayatullah"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Ristyananda Refian Hidayatullah (2020) Perubahan Mutu Gizi Dan Aktivitas Antioksidan The “Ready To Drink” Dari Rumput Laut Sargassum Duplicatum Selama Penyimpanan Suhu Chilling. Skripsi thesis, UNIVERSITAS AIRLANGGA.